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High Performance Computing for Science and Engineering

COMPSCI 205
Fall 2023

TBD
T/TH
2:15pm - 3:30pm

With manufacturing processes reaching the limits in terms of transistor density on today’s computing architectures, efficient modern code must exploit parallel execution to maintain scaling of available hardware resources. The use of computers in academia, industry and society is a fundamental tool ...

Physics as a Foundation for Science and Engineering, Part I

APPHY 50A
2025 Fall

Julia Mundy, Kelly Miller
Tuesday, Thursday
9:45am to 12:30pm

AP 50A is the first half of a year-long, team- and project-based introduction to physics focusing on the application of physics to real-world problems. The AP 50A and B sequence, designed for engineering and physics concentrators, is equivalent in content and rigor to a standard calculus-based intro...

Holiday Science Lecture for Families

The Science of Ice Cream: It's Legen-Dairy!

What gives ice cream its creamy texture? How does adding salt to ice help in the making of ice cream? What happens when ice cream melts then re-freezes?

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Science Center Lecture Hall B

The Science of New African Cuisine

The Science & Cooking Public Lecture Series, organized by Harvard John A. Paulson School of Engineering and Applied Sciences (SEAS), is based on the Harvard course “Science and Cooking: From Haute Cuisine to the Science of Soft Matter;” however, public lectures do not replicate course content.

Selassie Atadika (@MidunuGhana), Midunu, Accra, Ghana

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Science Center Hall C

The Science of Indian Culinary Traditions

 

Garima Aroa (@arorgarima), first Indian woman to win a Michelin Star, Asia’s Best Female Chef 2019 by World’s 50 best, Restaurant Gaa, India

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Turn Your Science Into a Venture

Hey SEAS students! Come explore where innovation meets entrepreneurship.

Learn how to work with the Harvard Innovation Labs and the Harvard Office of Technology Development (OTD)! This session is specifically designed for SEAS students and will focus on the steps you will need to turn your research into a venture.

You’ll walk away with new knowledge about:

  • Understanding your customer
  • Building your venture’s story and a pitch deck
  • Licensing the IP
  • Fundraising

Sam Liss, Harvard OTD, Phil Green, Harvard Innovation Labs

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Harvard Innovation Labs

Turn your Science into a Venture

Hear from Harvard’s Office of Technology Transfer and the iLab on case examples and methods to translate science-heavy innovation.

Register for this event

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Science and Engineering Complex (SEC) 2.203

Science and Entrepreneurship – What’s There to be Taught?

SEAS and HBS are pleased to host four leaders in Innovation and Entrepreneurship to speak about their perspectives and experiences.  The series of four seminars will be held in SEC 6.301+6.302 and will be followed by an informal boxed lunch with an opportunity to chat with the speaker.  Please RSVP if you intend to attend the after-seminar lunch session.

Nuno Arantes-Oliveira

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Science and Engineering Complex (SEC) 6.301

The Science of Hand Pulled Noodles

Masks are required, hand sanitizer will be available, and physically distanced seating upon request will be provided if you let us know through science_cooking@seas.harvard.edu or IG message before 4pm on Monday.

Tracy Chang, Chef and Owner of PAGU

Science Center Hall C

Data science for social equality

Register Here

Our society remains profoundly unequal. This talk discusses how data science and machine learning can be used to combat inequality in healthcare and public health by presenting several vignettes about pain, COVID, and women's health.

Emma Pierson, Senior Researcher at Microsoft Research

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Harvard Science Book Talk

ADAM BECKER

"More Everything Forever: AI Overlords, Space Empires, and Silicon Valley's Crusade to Control the Fate of Humanity"

In conversation with 
MAX GLADSTONE and MOIRA WEIGEL

 

Adam Becker, Max Gladstone, Moira Weigel

Harvard Science Center D